Buffalo Chicken Wrap

Something quick and easy and delicious! A wonderful lunch choice for this week.

creative noshing

My palette has a flavor profile that edges towards spicy. I love a little kicked up heat in my food. Buffalo wings are one of those sinful treats that I could eat everyday, except they aren’t that great for you. Properly made chicken wings, which I am sure I will post one of these days, are deep fried with the skin on, then immediately thrown into a sauce made of almost equal parts butter to hot sauce. On top of that, to cool it down a little, you dip them in a sour cream and blue cheese or feta concoction. Wipe face, repeat.

In order to bring in that same flavor but make it slightly healthier, I actually do something that I hardly ever practice, I buy prepackaged chicken fingers. However, instead of frying them, I follow the baking instructions.  Really, you could probably use roasted, shredded chicken, because it…

View original post 99 more words


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s